75% of All Conventional
Chicken is Full of Cancer-Causing Arsenic, Make This Switch Immediately
PlanetOfHealth
The cult for organic food has been recently
popularized, although it has been the ideal remedy and for centuries back.
Changing your diet to organic can truly mean the
world, especially if you have in mind the harmful and life threatening
substances that artificially grown products contain.
Rich in pesticides and other poisonous substances,
both farmed animals and farm foods are a serious hazard for the human health.
On the other hand, organically raised farm animals
and food products are all natural, providing only the best and healthiest
substances a person needs to keep their health optimal.
According to the FDA the biggest threat, when farm
animals are concerned, is chickens.
Raised in an unhealthy, forced environment,
chickens can produce meat and eggs full of dangerous substances, which are
often alarming for the health.
The worst substance found in farm-raised chickens
in arsenic, known to cause cancer in numerous cases.
Defining Arsenic
Arsenic represents a chemical
element, which may be of organic or inorganic background.
Both versions are quite unhealthy for humans and
animals; however, the inorganic arsenic is far more harmful and is proven to be
cancer-triggering.
Certain foods or everyday habits may easily lead to
inorganic arsenic exposure, including drinking polluted water and consuming
particular food products such as fish, shellfish, meat, dairy products, and
poultry.
Persistent exposure to arsenic will cause critical
health problems like diabetes, cardiovascular diseases and nervous system
toxicity. The main symptoms which derive from being subjected to inorganic
arsenic include:
§ vomiting
§ diarrhea
§ stiffness
and numbness
§ muscle
cramping
Ultimately, extreme exposure to inorganic arsenic
can be lethal and result in death.
Other indicators of arsenic presence involve skin
pigmentation changes and cancer.
Arsenic and its general structure have been
declared poisonous and cancer-forming by the International Agency for Research
on Cancer (IARC) and are mostly found in certain food products and tap water.
As far as cancer goes, the most frequent,
arsenic-provoked cancer for is skin cancer, whereas in some cases bladder and
lung cancer were also noticed.
The first cancer manifestation as a result of
arsenic exposure is noticeable within the first years of the direct contact
with the chemical.
Arsenic Found In Chicken
Chickens and their fabricated
diet are very often full of organic arsenic, which can easily transform into
inorganic arsenic and cause severe health problems.
Additives in the chicken feeding process are mainly
responsible for transforming the somewhat less dangerous, organic arsenic, into
the farm more dangerous, inorganic arsenic.
For this reason, researchers from the FDA’s Center
for Veterinary Medicine and the Center for Food Safety and Applied Nutrition
became dedicated in discovering the levels of arsenic found in chickens.
Their research led to discovering evidences of
inorganic arsenic presence inside the chicken meat used for consumption.
Substances, responsible for this occurrence,
include 3-Nitro and arsanilic acid, commonly used for encouraging weight gain
in animals.
Furthermore, traces of carbarsone were also
detected; this substance is responsible for preventing animals for getting
infected.
Once these records were announced, the
aforementioned substances were excluded from further usage.
Despite these efforts, certain additives are still
continuously used in chickens’ diet, in order to accelerate their growth- one
of those substances is known as Histostat, and is also rich in arsenic.
Preventive Measures
Chickens are bound to contain
arsenic, whether they are organically or farm bred.
However, there are some methods which you can
enforce in order to reduce the intake of arsenic. One way to do this is to
completely change your diet to organic and pay attention to food labels.
As one survey, carried out by the Institute for
Agriculture and Trade Policy stated, almost three quarters of the farm bred
chickens contain high levels of arsenic, whereas in organically raised chickens
the chemical was found in only one third of the chickens.
To sum up, although avoiding arsenic completely is
not probable, switching onto organic products and drinking safe and tested
water, can contribute to preserving your health and limit the toxin exposure
significantly. source:http://www.healthylifefeed.com
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http://planetofhealth.co/2016/06/24/chicken-full-cancer-causing-arsenic-make-switch-immediately/
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