Autism Spectrum
Disorder (ASD), more commonly known as Autism, is a neurological disorder
characterized by developmental delays in communication, socialization and
repetitive behavior.
This condition has
several levels of severity including the mild form known as Asperger Syndrome
and the severe form called Rett Syndrome (X-chromosome linked disorder, affects
mostly girls).
Autism is usually
recognized and diagnosed before the age of three years old.
Signs of Autism
can vary from person to person but one of the most common signs of classic
Autism include the inability to interact with others socially.
Kids with autism
tend to withdraw from social engagements, avoid eye contact and seem to be
"socially awkward" because they cannot pick up on social cues such as
facial expression and tone of voice.
Repetitive
behavior is also another classic symptom. Repeating the same word or phrase
over and over, rocking back and forth in a chair or even banging their head
repeatedly on a desk or wall is not uncommon.
Other symptoms can
include not responding to names, referring to themselves by their name (rather
than "I" or "me"), and lack of emotion and empathy for
others' emotions.
Researchers are
still unsure as to the fundamental cause for Autism, but most believe that it
is a combination of genetics and environment.
Studies indicate
that children with Autism have higher levels of serotonin and other
neurotransmitters in the brain. The long time argument of "Nature or
Nurture?" has now come to a point where they say "both!".
Though we cannot
(yet) control the genetic/inheritance factor, we DO have a lot of control over
the environmental factors.
Research has shown
that contamination in our drinking water and food may play a role in our rising
number of diagnoses of Autism and other neurological disorders.
In particular,
heavy metals in our drinking water and food seems to have a correlation with
the number of Autistic cases.
Having good, cleanfood and water has always gone hand in hand with the notion of good health and
these cases are no exception.
Would you want to
drink water contaminated with heavy metals like mercury?
Why then, would
you give that same water to children, especially young ones that are still
developing?
The simple act of
filtering out drinking water could go a long way in not just improving overallhealth, but decreasing chances of Autism in children.
Although it has
been disproved that prenatal practices have any effect on Autism, women who are
pregnant should try to reduce the amount of heavy metal buildup in their own
bodies by avoiding drinking non-purified drinking water to reduce the chance of
contamination reaching the developing fetus.
The Autism rate
has jumped from the ratio of 1 in 500 children to 1 in 150 children. The cause
may be genetic, environmental or most likely, it is both.
Though it is
inconceivable right now that doctors can "fix" the genetic side of
it, we can certainly control a lot of the environmental side.
Uncontaminated
purified water, clean organic food and good health for our children is a good
start.
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PURICARE
INDUSTRIAL
ENTERPRISES
Water
Treatment
Systems
https://www.freedrinkingwater.com/water_health/autism-drinking-water-contamination.htm
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